
★ 4.6
3 stars
AM par Alexandre Mazzia
Creative cuisine · €€€€
Mazzia's 3 stars — creativity, house vinegars and striking plates.

Grilled fish at Goudes harbour
At Goudes harbour, Chez Paul is an institution: fishermen's cabin, charcoal-grilled fish, terrace facing the sea. Simple, generous, irreplaceable — Marseille Sunday at the edge of the city.


Creative cuisine · €€€€
Mazzia's 3 stars — creativity, house vinegars and striking plates.

Modern Mediterranean · €€€€
Old Port star — Turac, reimagined bouillabaisse and Notre-Dame views.

Modern seasonal cuisine · €€€
Busy Canebière table — seasonal bistronomy and Saint-Louis terrace.